Traditional Wicklein pastry specialty made from brown gingerbread dough and covered with melt-in-the-mouth milk chocolate. Packaged in a practical, resealable freshness bag, our assortment from the popular Meistersinger Collection is the perfect treat for the entire Christmas season.
Ingredients: Milk Chocolate* (Sugar, Cocoa Butter, WHOLE MILK POWDER, Cocoa Mass, Emulsifier: Sunflower Lecithins), WHEAT FLOUR, Sugar, Caramel Sugar Syrup, Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Sunflower Lecithins), WHEAT EGG WHITE, Leavening Agents: Potassium Carbonates, Sodium Bicarbonate, Ammonium Bicarbonate, Diphosphates; BUTTER, Spices (contain Cinnamon), Thickener: Agar-Agar. *EU. May contain traces of NUTS, EGG, SESAME, and SOY.
