Our classic cinnamon stars, made according to a traditional recipe, contain 40 percent nuts and seeds, making them particularly moist. With a fine sugar coating and a hint of lemon zest, they are a must-have on any cookie plate in the run-up to Christmas.
"Ingredients: Oilseeds 40% (HAZELNUTS, ALMONDS), sugar, invert sugar syrup, lemon zest, glucose-fructose syrup, fructose syrup, humectant: glycerin; MILK PROTEIN, palm fat, cinnamon, potato starch, LIQUID WHOLE EGG, caramel sugar syrup, leavening agent: ammonium hydrogen carbonate; waxy maize starch, lemon juice concentrate, thickening agents: xanthan, guar gum; DRIED EGG WHITE, WHEAT PROTEIN, MILK SUGAR. May contain traces of OTHER TREE NUTS, SESAME, and SOY."
