Soft, juicy pastries in various shapes, coated with the finest dark chocolate: This Wicklein specialty from our new Easter creation enhances any Easter nest and is visually and tastefully a special spring treat for the whole family.
Ingredients: Wheat flour, chocolate (cocoa mass, sugar, cocoa butter, emulsifier: lecithins), sugar, caramel sugar syrup, invert sugar syrup, wheat egg white, leavening agents: potassium carbonates, ammonium bicarbonate, sodium bicarbonate, diphosphates; butter, blood orange oil, thickening agent: agar-agar. May contain traces of nuts, egg, sesame, and soy.
