Delicate shortcrust pastry in heart shapes, refined with real butter, melting caramel with a subtle hint of salt, and dark cocoa. This Wicklein specialty from our new Easter creation enhances every Easter nest and is a special spring treat for the whole family.
Ingredients: WHEAT FLOUR, BUTTER, sugar, salted caramel (glucose syrup, SWEETENED CONDENSED MILK, sugar, SALTED BUTTER, emulsifier: sunflower lecithin, stabilizer: pectins; natural flavor, stabilizer: sodium alginate), LIQUID WHOLE EGG, cocoa powder, wax maize starch, leavening agents: diphosphates, sodium bicarbonate; salt. May contain traces of NUTS, SESAME, and SOY.
