Our classic cinnamon stars, made according to a traditional recipe, contain 40 percent nuts and seeds, making them particularly moist. With a fine sugar coating and a hint of lemon zest, they are a must-have on any cookie plate in the run-up to Christmas.
Ingredients: Oil seeds 40% (HAZELNUTS, ALMONDS), sugar,
invert sugar syrup, lemon peel, glucose-fructose syrup,
fructose syrup, humectant: glycerin; MILK PROTEIN,
palm fat, cinnamon, potato starch, LIQUID WHOLE EGG,
caramel sugar syrup (glucose syrup, sugar), waxy corn starch,
raising agent: ammonium hydrogen carbonate;
thickening agents: xanthan gum, guar gum;
lemon juice concentrate, DRY EGG WHITE, may contain traces of OTHER NUTS, GLUTEN-CONTAINING
CEREALS, SESAME, and SOY.
