No Bake Cheesecake with Gingerbread Crust
Ingredients
For 12 servings
Gingerbread Crust:
- 200 g plain gingerbread
- 70 g soft butter
Cheesecake Filling:
- 400 g double cream cheese
- 200 g sour cream
- 125 g sugar
- 1 packet vanilla sugar
- 1/2 lemon
For Decoration:
- Strawberries
- Mini gingerbread cookies
- Strawberry jam