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Fine Nuremberg Gingerbread on a Wafer

Gingerbread variations with 14% nuts and seeds

 

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Fine Nuremberg Gingerbread (Oblaten-Lebkuchen) cookies with 14 % nuts and kernels
600g
Nutritional values
(Angaben pro 100g)
ENERGY [kcal] 387
ENERGY [kJ] 1627
PROTEIN 7
FAT 11,7
OF WHICH - SATURATED FATTY ACIDS 2,2
CARBOHYDRATES 61,7
OF WHICH - SUGAR 36,1
FIBER 6
SALT EQUIVALENT 0,38
Ingredients: sugar, WHEAT FLOUR, chocolate 13 % (cocoa mass, sugar, cocoa butter, emulsifier: lecithins), oilseeds 12 % (HAZELNUTS, ALMONDS, WALNUTS, CASHEW KERNELS), persipan 5 % (apricot kernels 2 %, sugar, invert sugar syrup, potato starch), glucose-fructose syrup, orange peels, humectant: sorbitol; dried figs, WHEAT GLUTEN, spices (contain cinnamon), potato starch, caramelized sugar syrup (glucose syrup, sugar), rice flour, emulsifier: lecithins; apple purée, raising agents: sodium hydrogen carbonate, potassium carbonate; MILK PROTEINS, waxy corn starch, lemon juice concentrate, salt, WHOLE EGG POWDER, gelling agent: pectin. May contain traces of other TREE NUTS, SESAME SEEDS and SOYBEANS.
Fine Nuremberg Gingerbread (Oblaten-Lebkuchen) cookies with 14 % nuts and kernels
Fine Nuremberg Gingerbread (Oblaten-Lebkuchen) cookies with 14 % nuts and kernels
600g
Nutritional values
(Angaben pro 100g)
ENERGY [kcal] 380
ENERGY [kJ] 1597
PROTEIN 6,9
FAT 10,9
OF WHICH - SATURATED FATTY ACIDS 1,9
CARBOHYDRATES 62,2
OF WHICH - SUGAR 38,4
FIBER 5,1
SALT EQUIVALENT 0,4
Ingredients: sugar, WHEAT FLOUR, oilseeds 12 % (HAZELNUTS, ALMONDS, WALNUTS, CASHEW KERNELS), persipan 5 % (apricot kernels 2 %, sugar, invert sugar syrup, potato starch), chocolate (cocoa mass, sugar, cocoa butter, emulsifier: lecithins), glucose-fructose syrup, orange peels, humectant: sorbitol; dried figs, WHEAT GLUTEN, spices (contain cinnamon), potato starch, rice flour, caramelized sugar syrup (glucose syrup, sugar), emulsifier: lecithins; potato protein, apple purée, raising agents: sodium hydrogen carbonate, potassium carbonate; waxy corn starch, lemon juice concentrate, MILK PROTEINS, salt, WHOLE EGG POWDER, gelling agent: pectin; EGG WHITE POWDER, WHOLE MILK POWDER. May contain traces of other TREE NUTS, SESAME SEEDS and SOYBEANS.
Fine Nuremberg Gingerbread (Oblaten-Lebkuchen) cookies with 14 % nuts and kernels
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